Valley Goat brings the imaginative culinary creations of award-winning Chef Stephanie Izard and the nationally celebrated Boka Restaurant Group to the heart of Silicon Valley. Known for her globally-inspired approach, Izard’s menu showcases the vibrant flavors of Northern California’s abundant produce.

Designed for family-style dining, Valley Goat invites guests to explore a dynamic array of shareable plates—each one brimming with bold, fresh ingredients. Whether it’s a lively dinner, casual bites, or an evening of cocktails, every visit offers a chance to craft your own culinary journey.